Learn about the environmental impacts of about 2.000 food products

Available products

Very Light - Score
Light - Score
Moderate - Score
Heavy - Score
Very Heavy - Score
Very Light - Score

Beetroot
raw

Beetroot, raw
Very Light - Score

Soy drink
plain, prepacked

Soy drink, plain, prepacked
Very Light - Score

Garden peas
raw

Garden peas, raw
Very Light - Score

Tofu
plain

Tofu, plain
Very Light - Score

Split pea
dried

Split pea, dried
Light - Score

Potato crisps

Potato crisps
Light - Score

Egg
raw

Egg, raw
Very Light - Score

Celeriac
raw

Celeriac, raw
Moderate - Score

Tiramisu
refrigerated

Tiramisu, refrigerated
Very Light - Score

New potato
raw

New potato, raw
Heavy - Score

Beef
sirloin steak, red label, raw

Beef, sirloin steak, red label, raw
Light - Score

Asparagus
green, raw

Asparagus, green, raw
Moderate - Score

Pecan nut

Pecan nut
Light - Score

Carp
raw, farmed

Carp, raw, farmed
Moderate - Score

Mango
pulp, raw

Mango, pulp, raw
Heavy - Score

Veal
minced steak, 20% fat, raw

Veal, minced steak, 20% fat, raw
Moderate - Score

Milk
powder, semi-skimmed, non rehydrated

Milk, powder, semi-skimmed, non rehydrated
Light - Score

Oat flakes
pre-cooked, raw

Oat flakes, pre-cooked, raw
Light - Score

Yogurt
fermented milk or dairy specialty, with cereals, fat free

Yogurt, fermented milk or dairy specialty, with cereals, fat free
Very Light - Score

Grape
red, raw

Grape, red, raw

You’ve viewed 20 of 63 products

© Food Impacts

Caution: This is a prototype that only lists a selection of products. Some features are not fully developed (e.g. nutrional values, methodological assumptions, data availability). For further information please get in touch!