Learn about the environmental impacts of about 2.000 food products

Available products

Very Light - Score
Light - Score
Moderate - Score
Heavy - Score
Very Heavy - Score
Very Light - Score

Oat-based drink
plain, prepacked

Oat-based drink, plain, prepacked
Light - Score

Yogurt
fermented milk or dairy specialty, with cereals, fat free

Yogurt, fermented milk or dairy specialty, with cereals, fat free
Very Light - Score

New potato
raw

New potato, raw
Very Light - Score

Lentil
dried

Lentil, dried
Very Light - Score

Carrot
raw

Carrot, raw
Light - Score

Chicken
meat and skin, raw

Chicken, meat and skin, raw
Very Light - Score

Red kidney bean
dried

Red kidney bean, dried
Light - Score

Sunflower seed

Sunflower seed
Very Light - Score

Chili pepper
raw

Chili pepper, raw
Moderate - Score

Walnut
fresh

Walnut, fresh
Very Light - Score

Iceberg lettuce
raw

Iceberg lettuce, raw
Very Light - Score

Watermelon
pulp, raw

Watermelon, pulp, raw
Moderate - Score

Milk
powder, semi-skimmed, non rehydrated

Milk, powder, semi-skimmed, non rehydrated
Moderate - Score

Tiramisu
refrigerated

Tiramisu, refrigerated
Moderate - Score

Roquefort cheese
from ewe’s milk

Roquefort cheese, from ewe’s milk
Moderate - Score

Cured ham
raw

Cured ham, raw
Very Light - Score

Grape
red, raw

Grape, red, raw
Light - Score

Asian noodles
flavoured, dehydrated

Asian noodles, flavoured, dehydrated
Very Light - Score

Beetroot
raw

Beetroot, raw
Very Heavy - Score

Mutton
leg, raw

Mutton, leg, raw

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© Food Impacts

Caution: This is a prototype that only lists a selection of products. Some features are not fully developed (e.g. nutrional values, methodological assumptions, data availability). For further information please get in touch!