vegetables Archives - Food Impacts

Chinese cabbage (nappa cabbage or bok choy), raw

Courgette or zucchini, pulp and peel, raw

Chinese cabbage (nappa cabbage or bok choy), raw

Courgette or zucchini, pulp and peel, raw

Caution: This is a prototype that only lists a selection of products. Some features are not fully developed (e.g. nutrional values, methodological assumptions, data availability). For further information please get in touch!

Onion, raw

Celeriac, raw

Curly kale, raw

Beetroot, raw

Leek, raw

Iceberg lettuce, raw

Chinese cabbage (nappa cabbage or bok choy), raw

Chili pepper, raw

Garden peas, raw

Red cabbage, raw

Sweet pepper, green, raw

Asparagus, green, raw

Courgette or zucchini, pulp and peel, raw

Carrot, raw

Onion, raw

Celeriac, raw

Curly kale, raw

Beetroot, raw

Leek, raw

Iceberg lettuce, raw

Chinese cabbage (nappa cabbage or bok choy), raw

Chili pepper, raw

Garden peas, raw

Red cabbage, raw

Sweet pepper, green, raw

Asparagus, green, raw

Courgette or zucchini, pulp and peel, raw

Carrot, raw