Learn about the environmental impacts of about 2.000 food products

Available products

Very Light - Score
Light - Score
Moderate - Score
Heavy - Score
Very Heavy - Score
Very Heavy - Score

Merguez sausage
beef and mutton, raw

Merguez sausage, beef and mutton, raw
Very Light - Score

Wheat flour
type 55 for bread

Wheat flour, type 55 (for bread)
Very Heavy - Score

Lamb
rib chop, raw

Lamb, rib chop, raw
Light - Score

Asian noodles
flavoured, dehydrated

Asian noodles, flavoured, dehydrated
Light - Score

Yogurt
fermented milk or dairy specialty, with cereals, fat free

Yogurt, fermented milk or dairy specialty, with cereals, fat free
Very Light - Score

Lentil
dried

Lentil, dried
Very Heavy - Score

Young goat
raw

Young goat, raw
Very Light - Score

Red cabbage
raw

Red cabbage, raw
Light - Score

Egg
raw

Egg, raw
Moderate - Score

Cocoa butter

Cocoa butter
Moderate - Score

Pecan nut

Pecan nut
Moderate - Score

Dark chocolate bar
less than 70% cocoa

Dark chocolate bar, less than 70% cocoa
Moderate - Score

Poultry sausage

Poultry sausage
Moderate - Score

Seeds
chia, dried

Seeds, chia, dried
Moderate - Score

Milk
powder, semi-skimmed, non rehydrated

Milk, powder, semi-skimmed, non rehydrated
Light - Score

Rice
raw

Rice, raw
Light - Score

Emmental cheese
from cow’s milk

Emmental cheese, from cow’s milk
Very Light - Score

Celeriac
raw

Celeriac, raw
Very Light - Score

Tofu
plain

Tofu, plain
Heavy - Score

Veal
minced steak, 20% fat, raw

Veal, minced steak, 20% fat, raw

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© Food Impacts

Caution: This is a prototype that only lists a selection of products. Some features are not fully developed (e.g. nutrional values, methodological assumptions, data availability). For further information please get in touch!