Industrial agriculture has a wide range of negative impacts on our environment and puts the stability of our livelihoods at risk.
The WWF promotes sustainable agriculture
WWF’s mission is to reveal the impact of our food consumption and the opportunities that lie ahead in the future.
The true cost of our food
Chicken cutlets cost 99 cents in a supermarket, but the price doesn’t reveal the whole truth. How can we make the true cost visible?
The ‘Better-Eater’ project shows what the future of our nutrition could look like: a culinary compass for a healthy planet.
Do you have any questions or suggestions of your own? Then be our guest. Share your ideas with us to help this project reach its goal. Let’s get to know each other.